Chicken Fenugreek, Lemon, Pineapple Recipe

Chicken Fenugreek Recipe

Full preparation time

15 minutes
Cooking time || 40 minutes
For how many people || 3 people

Ingredients

1 cup of warm water
2 tablespoons of miscible fenugreek, two teaspoons
3 cups half cup
4 teaspoons of red chili powder one teaspoon
5 tablespoons turmeric powder
6 Salt Custom Flavor

Preparation recipe

1. Heat ghee in a heavy bowl. Add cloves and cardamom and fry them until they become bitter.
2. Add the onion and stir for a while, then add the garlic, ginger and green pepper for another 30 seconds so that all the ingredients are well incorporated.
3. Heat a cup of water until it starts boiling. Let the water dry, then add the fenugreek.
4. Add enough cups of water and let it dry. Then roast all the ingredients until they are golden.

Lemon Chicken Recipe

Full preparation time

15 minutes
Cooking time || 10 minutes
For how many people || 4 people
Calories || 226 calories

Ingredients

1 chicken (bone lace) 250 grams (cubes chopped)
2 green peppers 4-5 numbers
3 limes 2 numbers (slice slices)
4 Corn flour 1 tablespoon (dissolve in a little water)
5 salt black pepper powder customized taste
6 cups 1 cup of water
7 oil 2 tablespoons
8 garlic paste 1 teaspoon

  Preparation recipe

1. Heat the oil in the pan
2 Put cubes of meat in it and fry for 1 minute
3 Then add slices of garlic paste, green chilies, salt, black pepper powder and lemon and cook for 3-4 minutes.
4. Add water and cook for 5 minutes
5 When boiling comes, add corn flour mixture and cook
6 delicious lemon chicken is ready

Chicken Pineapple Recipe

Full preparation time

15 minutes
Cooking time || 45 minutes
For how many people || 4 people

Ingredients

1 cup of chicken breast (Bone lace squared)
2 Pieces of Pine Apple 1 cup
3 pine apple juice 1/2 cup
4 sliced ​​peppers 2 cubes
5 cayenne powder 1 teaspoon
6 cups of ketchup
7 Corn flour 2 tablespoons
8 cold or 1 cup of water

 Preparation recipe

1. Cut the cubes of chicken then add 1 teaspoon ginger garlic to it.
2. Place the tablespoons of soy sauce 2 tablespoons of salt – according to the custom taste – 1 teaspoon of black pepper and cook for 15 minutes. 2. Heat oil and fry the bell peppers.
3. Heat the oil in a thin pan. Fry the chicken and grill.
4. Then add corn flour paste and thicken it.
5. Finally put the pine app and remove it from the stove and start with plain rice or Chinese rice.

5 Comments

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